A distinctive Cabernet Sauvignon in an appealing rich, complex style, this full bodied wine has a deep garnet colour with an appealing aroma of plump blackberries, sweet vanilla and fresh violets. Notes of blackberries and cherries grace the palate interwoven with rich tannins and pepper spice extracted from the proprietary Winery Grape Skins.

Oak-3, Body-3, Sweetness-0

2006 WineMaker International Award Winner

Our version of this classic is clean and crisp, with rich, toasted oak flavours and a hint of apples and pears.

Native to the Tuscany region of Italy, this luscious wine is admired for its rich, velvety fruitiness, subtly accented with oak.

Oak-1, Body-2, Sweetness-0

This medium bodied, straw coloured wine presents perfumy aromas of citrus fruits, honey and ripe pears and luscious flavours of green apples, peaches and tropical fruits. Complete with Suss Reserve Pack.

Oak-0, Body-3, Sweetness-1

Notes with tropical fruit aromas and hints of green apple, melon and citrus. Soft and fruity, yet assertive and dry.

Oak-0, Body-3, Sweetness-0

Germany’s finest grape; dry, fruity and well balanced–with hints of peach and apricot.

Oak-0, Body-3, Sweetness-0-1 

Noted for its deep, red colour and spicy-sweet, earthy flavour with a good backbone of tannin, subtly accented with oak.

This elegant ruby coloured Merlot features a rich aromatic bouquet of fresh red cherries, toasted oak and herbs. Medium to full bodied, it is characterized by the Winery Grape Skins which adds expressive flavours of dark ripe plums, berries and silky tannins. Well structured and balanced, it culminates dramatically on the palate.

Oak-3, Body-3, Sweetness-0

2006 WineMaker International Award Winner

Grown in California for the past 130 years, it is soft–sometimes spicy–with a fruity characteristic and a hint of oak.

Elegance and style come together to build this wine of true character. It boasts of a fruit forward nose distinguished by aromas of raisins, dark cherries and toasted oak. Drawing inspiration from the Winery Grape Skins, it showcases firm tannins on the palate embraced by concentrated notes of  sweet chocolate and prunes. The finish is dramatic, peppered with layers of dark fruit and aggressive oak.

Oak-3, Body-3, Sweetness-0

2006 WineMaker International Award Winner

Full bodied and dry, this classic Italian blend exudes aromatics of farm fresh raspberries supported by subtle hints of vanilla and earthy tones. Fermentation on untoasted American Oak shavings and the proprietary Winery Grape Skins adds intense tannins to round out the concentrated nose of blackberries and black pepper.

Oak 4 Body 4+ Sweetness 0

A light wine with a delicate pink hue, strawberry aroma, and soft, slightly fruity taste.